Quote:
Originally Posted by randolph
Stop eating beef (50% of greenhouse gases).
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It has an effect, but even the entire, no matter it comes from, methane in the atmosphere can't be 50%.
CO2: 385 ppm; least 120 years
Methane: 1,75 ppm; least 9-15 years (I found it has a 25 times bigger effect than co2.)
Quote:
Originally Posted by TheAngryPostman
If anything, eating more beef would result in less cattle. Just like if you leave an animal population alone, it explodes. Therefore, harvesting more of them will result in a decrease of the animal population.  |
This had to be a joke.
But if cattle don't eat the grass, something other will do. And in the end it's bacteria that decompose it, no matter if they live in earth, in cattle, in termites, or what else. That's part of the natural circles.
More problems occur in perma frost soil and methane hydrate stores that release methane every bit it gets warmer. And indirectly by over fishing, that end up in more released methane on the sea ground.
The problems occur when we don't act in circles like the entire nature. We are releasing gases that don't belong in the present circles and producing waste that can't be decomposed by nature or even harm nature. And we are violating the ecological balance. So the environment/climate will change, and not to our benefit.